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  • Gooseberry Chutney

    by Andrew Ferri
    Ingredients: 4 ice cream containers Gooseberries 2kg sugar 10 medium onions 2dsp of Curry powder 6 tsp Plain Salt 2 tsp Turmeric 1ltr Malt Vinegar...

  • Blueberry Yoghurt Parfait

    by Andrew Ferri
    Ingredients: 4 cups blueberries 1/2 cup sugar 2 tablespoon freshly squeezed lime juice 1 teaspoon balsamic vinegar 4 cups drained low-fat yoghurt ...

  • Gooseberry Crumble Recipe

    by Andrew Ferri
    Ingredients:1kg Gooseberries½ Cup sugarMethod:Put in microwave-safe bowl or jug and cook until gooseberries are soft and skins burst (approximately...

  • Sweetcorn and Blueberry Fritters

    by Andrew Ferri
    Sweetcorn and Blueberry Fritters a delicious breakfast recipe, serves 4 people. Fritter ingredients:Flour 165gWholemeal flour 145gSalt, fine ½ teas...

  • Scone Recipe

    by Andrew Ferri
    Ingredients: 4 heaped cups of Flour 6 teaspoons Baking Powder Pinch Salt 500ml Fresh Cream 330ml Lemonade Method: Mix together Flour, Salt and ...

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